Nutrition Services

As proud and caring professionals, the AUSD Nutrition Services Department works as a team to provide quality, nutritious, appealing meals for students and staff to promote health today and in the future.

For the 2024-2025 School Year, students may receive a free breakfast and lunch regardless of household size and household income.

December 2024

Elementary Breakfast Menu / (Spanish)

Secondary Breakfast Menu / (Spanish)

Elementary Lunch Menu / (Spanish)

Orchard Park Elementary Lunch Menu / (Spanish)

Middle School Lunch Menu / (Spanish)

Black Diamond Middle School Lunch Menu / (Spanish)

High School Lunch Menu / (Spanish)

Prospects Lunch Menu / (Spanish)

Supper Menu / (Spanish)

Snack Menu / (Spanish)

January 2025

Elementary Breakfast Menu / (Spanish)

Secondary Breakfast Menu / (Spanish)

Elementary Lunch Menu / (Spanish)

Orchard Park Elementary Lunch Menu / (Spanish)

Middle School Lunch Menu / (Spanish)

Black Diamond Middle School Lunch Menu / (Spanish)

High School Lunch Menu / (Spanish)

Prospects Lunch Menu / (Spanish)

Supper Menu / (Spanish)

Snack Menu / (Spanish)

In accordance with federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, this institution is prohibited from discriminating on the basis of race, color, national origin, sex (including gender identity and sexual orientation), disability, age, or reprisal or retaliation for prior civil rights activity. Program information may be made available in languages other than English. Persons with disabilities who require alternative means of communication to obtain program information (e.g., Braille, large print, audiotape, American Sign Language), should contact the responsible state or local agency that administers the program or USDA’s TARGET Center at (202) 720-2600 (voice and TTY) or contact USDA through the Federal Relay Service at (800) 877-8339.

To file a program discrimination complaint, a Complainant should complete a Form AD-3027, USDA Program Discrimination Complaint Form which can be obtained online here, from any USDA office, by calling (866) 632-9992, or by writing a letter addressed to USDA. The letter must contain the complainant’s name, address, telephone number, and a written description of the alleged discriminatory action in sufficient detail to inform the Assistant Secretary for Civil Rights (ASCR) about the nature and date of an alleged civil rights violation. The completed AD-3027 form or letter must be submitted to USDA by:

  1. mail:
    U.S. Department of Agriculture
    Office of the Assistant Secretary for Civil Rights
    1400 Independence Avenue, SW
    Washington, D.C. 20250-9410; or

  2. fax:
    (833) 256-1665 or (202) 690-7442; or

  3. email program intake

This institution is an equal opportunity provider.

Student Wellness Policy

Board Policy 5030

Wellness Policy Assessment Scorecard


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Nutrition Services Contact Information

Nutrition Services

Main Line 925.779.7600, option 2

Fax Number 925.779.7603

Nutrition Services Accounts Payable

Stephanie Siemering

Director - Nutrition Services

Carrie Downey

Assistant Director - Nutrition Services

925.779.7500 ext. 42379

carriedowney@antiochschools.net

Christy Hunt

Nutrition Services Accounting Tech

925.779.7500 ext. 43543

christyhunt@antiochschools.net

Kimberly Chang

Child Nutrition Specialist

925.779.7500 ext. 43742

kimberlychang@antiochschools.net

Leticia Gonzalez

Nutrition Services Support Assistant

925.779.7500 ext. 42323

leticiagonzalez@antiochschools.net

Catherine Cachola

Manager - Central Kitchen

Maria Manglicmot

Supervisor - Central Kitchen

925.779.7500 ext. 42748

mariamanglicmot@antiochschools.net